Private Company

Creating cell-cultured seafood.

BlueNalu’s mission is to be the global leader in cell-cultured seafood, providing consumers with great tasting, healthy, safe, and trusted products that support the sustainability and diversity of our ocean.

BlueNalu began when Lou Cooperhouse, co-founder, President & CEO, visited the beautiful state of Hawaii to speak about the opportunity for cell-cultured products to transform the global seafood industry. Hawaii was the perfect setting for this occasion, as it is one of the most biologically diverse regions on the planet and located nearly 2500 miles from any large landmass, in the heart of the Pacific Ocean - a critically important and increasingly vulnerable epicenter of ocean health.

Stay connected and informed.

Get the latest company news, scientific developments, product launches, and more direct to your inbox with our free weekly newsletter.

Thank you! You will hear from us soon!
Oops! Something went wrong while submitting the form.
Cell Based News
Showcasing the scientific breakthroughs, exciting companies and industry pioneers leading the cell based food and materials revolution.